View menu and order online Mae Glong Thai Restaurant 468 Manukau road Epsom, Auckland City. Auckland, 0111

Mae Glong Thai Restaurant

1 reviews
468 Manukau roadEpsomAuckland City, Auckland
Cuisine : Thai

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Dinner

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ENTREES
Soup
Mains
Duck
Seafoods
Salads
Noodles & Rice
Vegetarian Entrees
Vegetarian Soup
Vegetarian Main

Dinner

ENTREES

Combination entrees

( 4 pieces No.2 - 5)

$7.50

Satay Gai

Grilled marinated chicken with peanut sauce. (5 peices)

$6.50

Thai Curry Puff

(5 pieces) Deep fried chicken and vegetables wrapped in puff pastry.

$6.50

Thai Spring Rolls

(5 pieces) Mixed vegetables, vermicelli rolled in rice pastry.

Kanom Pang Nagoong

(5 pieces) Deep fried spiced minced prawn on toast.

$6.50

Goong Grob

(5 pieces) Deep fried Tempura king prawns with sesame seeds.

$7.50

Tod Man Pla

(5 pieces) Famous Thai fish cake.

$7.50

Gai Tod

(6 pieces) Deep fried marinated chicken wing.

$6.50

Fresh Spring Roll

(5 pieces) Chicken or prawn and mixed vegetable roll in fresh rice pastry.

$6.50

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Soup

Tom Yum Talay

(Medium) Hot and sour combination seafood with lemongrass and mushrooms.

Tom Yum Goong

(Medium) Hot and sour king prawns with lemongrass and mushrooms.

Tom Yum Gai

(Medium) Hot and sour chicken with lemongrass and mushrooms.

Tom Kha Goong

(Medium) Spicy coconut milk soup with king prawns, galangal, andmushrooms

Tom Kha Gai

(Medium) Spicy coconut milk soup with chicken, galangal, and mushrooms

Tom Jeud

(Mild) Clear soup with prawn and vegetables

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Mains

Gaeng Kiew wan

(Medium) Chicken or beef or pork or lamb green curry with snow peas, bamboo shoots and coconut milk.

$16.50

Gaeng Panang

(Medium) Beef or pork or chicken or lamb panang curry with pumpkins, green peas, coconut milk and crushed peanut.

$16.50

Gaeng Gari Gai

(Medium) Chicken yellow curry with potatoes, onion and coconut milk.

$16.50

Gaeng Massamun

(Medium) Lamb massamun curry with potatoes, carrots, onion and peanuts.

$16.50

Gaeng Paa

(Hot) Chicken or beef or lamb Thai's country style curry without coconut milk.

$16.50

Pad Gra Prow

(Hot) Stir fried lamb or chicken or pork or beef chilli garlic, green beans, bamboo shoots and basil leaves.

$16.50

Pad Priew Wan

(Mild) Stir fried pork or chicken or beef and vegetables with Thai's style sweet and sour sauce.

$16.50

Pad Nam Mun Hoi

(Mild) Stir fried pork or chicken or beef or lamb with oyster sauce, vegetables and cashew nuts.

$16.50

Pad King

(Mild) Stir fried pork or chicken or beef or lamb with fresh ginger and vegetables.

$16.50

Pad Met Ma Muang

(Midium) Stir fried pork or chicken or beef or lamb with sweet chilli,vegetables and cashew nuts.

$16.50

Pad Gratiam Priktai

(Mild) Stir fried pork or chicken or beef or lamb with garlic and pepper.

$16.50

Pad Ped

(Hot) Stir fried pork or chicken or beef or lamb paste, vegetables and coconut cream.

$16.50

Gai Takrai

Grilled marinated chicken with lemongrass served with sauteed vegetables

$16.50

Gai Pad Pak

(Mild) Stir fried chicken and vegetables.

$16.50

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Duck

Geng Pet Ped Yang

(Medium) Roast Duck red curry with grapes, tomatoes and coconut milk.

$17.50

Pad Ped Gra Prow

(Hot) Stir fried duck with garlic, vegetables and basil leaves.

$17.50

Ped Gratiam Priktai

(Mild) Stir fried duck with garlic and pepper sauce and vegetables.

$17.50

Ped Pad Pak

(Mild) Stir fried duck and mixed vegetables.

$17.50

Yum Ped Yang

(Medium) Hot & sour roast duck salad with Thai herb.

$17.50

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Seafoods

Gaeng Kiew Wan

(Medium) Green curry scallops or prawns or fish fillet with snow peas, bamboo shoots and coconut milk.

$18.50

Gaeng Gari Goong

(Medium) King prawns yellow curry with potatoes, onion and coconut milk.

$18.50

Pad Talay

(Medium) Spicy combination seafood with red curry and lime leaves.

$18.50

Pla Lad Prik

(Medium) Deep fried whole snapper topped with sweet and sour chilli sauce.

$19

Pla Gratiam Priktai

(Mild) Deep fried whole snapper topped with garlic pepper sauce.

$19

Pla Manaw

(Hot) Steamed whole snapper, spicy chilli garlic sauce and lemon.

$19

Pla Sea Eiw

(Mild) Steamed whole snapper with fresh ginger and vegetables.

$19

Pad Priew Wan

(Mild) Stir fried prawns or fish fillet with vegetables, sweet and sour Thai style.

$18.50

Pad Kratiam Priktai

(Mild) Stir fried king prawns or squid with garlic sauce and vegetables.

$18.50

Goong Pad Pak

(Mild) Stir fried king prawns with mixed vegetables.

$18.50

Pad Gra Prow

(Hot) Stir fried king prawns or scallops or squid with chilli, vegetables and basil leaves.

$18.50

Goong Ma Muang

(Medium) Stir fried king prawns with sweets chilli, vegetables and cashew nuts.

$18.50

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Salads

Yum Talay

(Hot) Hot and sour combination seafood with Thai herbs and salad.

$18.50

Yum Woon Sen

(Medium) Hot and sour vermicelli salad with pork and prawns.

$18.50

Yum Neau

(Hot) Hot and sour beef salad Thai style.

$16.50

Larb

(Hot) Hot and sour minced chicken or beef or pork with fresh herb and salad.

$16.50

Thai Salad

(Mild) Fresh vegetables, to fu, boil egg topped with peanut sauce.

$16.50

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Noodles & Rice

Pad Thai

(Mild) Stir fried rice noodles with chicken, shrimps, eggs, to fu, crushed peanut, spring onion and bean sprouts.

$14

Pad Kee Maow

(Hot ) Stir fried flat rice noodles with pork, shrimps, chilli, garlic and basil leaves.

$14

Kao Pad

(Mild) Special fried rice with chicken, shrimps, eggs, mixed vegetables and cashew nuts.

$14

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Vegetarian Entrees

Combination vegetarian entrees

Toong thong, Spring roll jay, Tod Mun Kao Pod, Satay tofu. 1 of each.

Toong thong

(5 Pieces) Deep fried mixed vegetables, nuts wrapped in wonton pastry.

Spring Roll Jay

(5 Pieces) Deep fried mixed vegetables, vermicelli rolled in rice pastry.

Tod Mun Kao Pod

(5 Pieces) Deep fried sweet corn beaten with chilli pastes.

Satay Tofu

(5 Pieces) Deep fried to fu topped with peanut sauce.

Fresh Spring Roll

(5 Pieces) Mixed vegetables rolled in fresh rice pastry.

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Vegetarian Soup

Tom Kha Jay

(Medium) Spicy to fu, bamboo shoots mushrooms and coconuts milk.

Tom Kha Jay

(Medium) Hot and sour mushrooms and tofu with lemongrass flavored.

Tom Jeud Jay

(Mild) Mixed vegetables and to fu soup.

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Vegetarian Main

Gaeng Kiew Wan Jay

Green curry with mixed vegetables, tofu and coconut milk.

$14.50

Kaeng Panang Jay

(Medium) Panang curry with to fu, vegetables and coconut milk

$14.50

Pad Priew Wan Jay

(Mild) Stir fried mixed vegetables and to fu with sweet and sour sauce Thai style

$14.50

Pad Pak Roam

(Mild) Stir fried mixed vegetables with Thai sauce.

$14.50

Pad Gra Prow Jay

(Hot) Stir fried mixed vegetables with chili and basil leave.

$14.50

Pad Tofu Sam Ros

Stir fried mixed vegetables and to fu with sweet chili and cashew nuts.

$14.50

Pad Thai Jay

Stir fried rice noodles with eggs, to fu, bean sprounts, spring onions and crushed peanuts.

$12.50

Khao Pad Jay

Special fried rice with vegetables, cashew nuts and eggs.

$12.50

Yum Tofu

Hot and sour to fu salad and cashew nuts

$14.50

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